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Sustainable Chemical Processes

Table 3 Fatty acid composition (in mol%) of the acylglycerol fractions after enzymatic enrichment for optimal reaction time (mentioned in parentheses)

From: Combination of modern plant breeding and enzyme technology to obtain highly enriched erucic acid from Crambe oil

Fatty acids

Wild type oil (25 h)

High erucic oil (11 h)

C 16:0

2

1

C 18:0

–

–

C 18:1

13

4

C 18:2

–

–

C 18:3

–

–

C 20:1

3

–

C 22:1

82

95

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