Type of heating | Conditions | Energy consumption (kJ/L) | Reference |
---|---|---|---|
Conventional | Continuous | 94.3 | [206] |
Microwave | Continuous, 7.2Â L/min | 26 | [130] |
Microwave | Continuous, 2Â L/min (a power consumption of 1700 W and a microwave input of 1045 W) | 60.3 | |
Continuous, 2Â L/min (a power consumption of 2600 W and a microwave input of 1600 W) | 92.3 | ||
Microwave | Batch, 4.6 L (a power consumption of 1300 W, a microwave input of 800 W, a time to reach 50°C of 3.5 min, and a hold time at 50°C of 1 min.) | 90.1 | |
Microwave | Supercritical, 10 ethanol/Oleic acid molar ratio, 150°C, 3.6 min | 265 | [67] |
Supercritical, 10 ethanol/Oleic acid molar ratio, 200°C, 5.7 min | 762 | ||
Supercritical, 10 methanol/Oleic acid molar ratio, 150°C, 3.7 min | 251 | ||
Supercritical, 20 methanol/Oleic acid molar ratio, 200°C, 3.7 min | 609 | ||
Supercritical, 10 methanol/Oleic acid molar ratio, 200°C, 5.5 min | 753 | ||
Supercritical, 5 methanol/Oleic acid molar ratio, 200°C, 5.1 min | 804 | ||
Microwave | Soybean methyl ester, 80°C, 20 min, 98.64% conversion | 180.42 (kJ/kg) | [106] |
Soybean ethyl ester, 80°C, 20 min, 98.32% conversion | 181.01 (kJ/kg) | ||
Rice bran methyl ester, 80°C, 20 min, 98.82% conversion | 153.26 (kJ/kg) | ||
Rice bran ethyl ester, 80°C, 20 min, 97.78% conversion | 191.14 (kJ/kg) | ||
Ultrasound | Â | 137.5 | [206] |
185* | [206] |